Have a question? We’re here to help!
Thursday: 10am-3pm
Friday: 10am-3pm
Saturday: 10am-3pm
Sunday: 10am-3pm
Mon-Wed: CLOSED
You might see us at the bakery on Wednesdays as this is when we prep some of our goods ready for the weekend. We make everything, (custard, jam, toppings, marshmallow fluff, ice cream!) from scratch.
We don’t take general pre-orders for doughnuts, instead we operate on a first come first basis. However, we do take orders for larger quantities, workplace/office deliveries/collections. Drop us an email for more information!
We do! We have physical gift cards that can be purchased in person at the bakery. Or, you can go to the Gift Card section of our website and purchase one online via Gift Up!
Allergen information for our monthly menu is provided within the menu underneath each flavour.
NUTS
We sometimes use PEANUTS and NUTS in our doughnuts. All of our doughnuts and other items are made in the same environment as NUTS and or PEANUTS. Although we follow all procedures to prevent cross-contamination, we cannot guarantee the absence of these allergens across any of the foods we produce, so do not recommend them to people who suffer from NUT and/or PEANUT allergies.
GLUTEN
All of our doughnuts contain GLUTEN.
Some other products we make may also contain GLUTEN, please check the labelling of these when visiting us or ask a member of the team.
All of our doughnuts, baked goods, drinks and marshmallow fluff are suitable for VEGETARIANS.
All of our doughnuts are made fresh and early every morning, and contain no artificial preservatives. For this reason, we recommend eating them on the same day as purchase to enjoy them at their soft & fluffy best.
Doughnuts with a freshly whipped custard or cream filling should ideally be consumed within a couple of hours of purchase. We do not recommend putting doughnuts in the fridge, as this can change the consistency of the dough, and make them a little tough!
Our flavours change monthly, and where possible we always use seasonal, local ingredients! So, lots of forced pink rhubarb in Winter, strawberries & cream and stone fruits in Summer, and apple, spices and caramels in Autumn.
You can find a link to our monthly menu at the top of this page.
We stock our doughnuts at some of our favourite places across Newcastle & the coast:
Friday
Kith & Kin, Whitley Bay
Estate Tea Co, Heaton
Saturday
Laneway, Newcastle
Regular Jos, Tynemouth
Sunday
Neighbourhood Coffee, Heaton
Unfortunately we do not cater to weddings or large events, sorry!
To cater to the standard we would like requires a much larger team and operation than we have currently. As our doughnuts are made fresh each morning and best eaten as soon as possible, we have found they do not sit well on display for long periods, and when a beautiful display is an important part of the day, this just isn’t something we cam compromise on.
We hope to be able to cater fresh doughnuts to events in future, but it is not something we can currently offer.
We currently do not have any vacancies, but we will list any we do have so check back soon!